Menu

BREAKFAST MENU

Full English Sausage,

£11.00

Fried Egg, Baked Beans, Hash Brown, Mushrooms, Tomato, Bacon, Black Pudding & Toast

Veggie Breakfast

£8.75

Baked Beans, Tomato, Mushroom, Quorn Sausage, Sauté Potatoes, Hash Brown, Fried Egg & Toast

Avocado & Egg Toasted sourdough

£6.95

topped with poached egg, avocado & grilled tomato

Avocado

£5.30

Served on toasted sourdough

Smoked Salmon Resting on a breakfast muffin,

£6.95

with poached egg and hollandaise sauce

Bubble & Squeak

£7.25

Served with a grilled mushroom, fried egg & guacamole

GF GLUTEN FREECFA CLUTEN FREE AVAILABLE V-VEGETARIAN VE VEGANVEA VEGAN AVAILABLEDFA DAIRY FREE AVAILABLE

LITTLE FISHIES

01.STARTERS

Fish goujons and tartare sauce

£3.50

02.MAINS

Breaded chicken strips, chips and beans

£6.75

Scampi chips and peas

£6.75

Roasted red pepper and mushroom spaghetti with spinach & tomato in a creamy sauce

£6.50

Kids burger, chips and salad 

£6.75

Mini Pizza with cheese, tomato & pepper served with mixed salad and chips

£6.95

03.DESSERTS

Ice cream

£3.50

2 scoops vanilla, chocolate, strawberry. bubblegum, mint choc chip

Belgian chocolate brownie with chocolate sauce & vanilla ice creamBelgian chocolate brownie

£4.25

with chocolate sauce & vanilla ice cream

Cheesecake of the day

£4.25

GF GLUTEN FREE
GFA GLUTEN FREE AVAILABLE
V-VEGETARIAN VE VEGAN VEA VEGAN AVAILABLE
DFA DAIRY FREE AVAILABLE
ALL OUR DISHES MAY CONTAIN TRACES OF NUTS. FISH MAY CONTAIN TRACES OF BONES

SANDWICHES MENU

Served Monday-Thursday 12-2.30PM Friday-Sunday 12-5

01.SANDWICHES

All served with mixed salad and crisps and can be served on white or brown bread OR for an extra £1.50 have a baguette

Fish Finger Brioche

£8.50

served with tartare sauce, house salad and chunky chips

Chicken, Bacon & Mayo

£9.50

served with house salad and chunky chips

Chilli, Avocado & Rocket

£6.70

served with house salad & crisps

B.L.T bacon, lettuce & tomato

£8.50

served with house salad and crisps

Cheese & Tomato Chutney

£6.95

served with house salad and crisps

Hummus & Rocket

£6.50

served with house salad and crisps

Parma Ham Ciabatta with red pesto mayo, rocket and mozzarellaParma Ham Ciabatta with red pesto mayo, rocket and mozzarella

£9.50

served with house salad and chunky chips

MARRIOTT’S OMELETTE

£11.50

Choose 2 fillings Bacon, cheese, mushroom, tomato, onion. Served with skin on chips and mixed salad

02.SALADS

Chicken Caesar

£14.50

tossed in gem lettuce, crispy bacon, chicken & croutons tossed in a Caesar dressing

Crispy Chicken

£12.95

mixed leaf salad, cherry tomatoes, red onion, house salad dressing and balsamic reduction

Crispy Halloumi Salad mixed leaf salad, cherry tomatoes, red onion, olives

£12.95

topped with a sweet chilli salsa dressing

Smoked Salmon in a creamy caper chive dressing,

£15.25

combined with a mixed leaf salad, cherry tomatoes & boiled egg

03.WRAPS

Chicken Shawarma sourdough wrap filled with salad & sriracha mayo

£15.95

served with chips

Sweet Potato Falafel sourdough wrap filled with salad & mango, lime & chilli

£11.95

served with chips

Crispy Chicken sourdough wrap filled with salad & piri-piri mayo,

£13.95

served with chips

VEA – VEGAN AVAILABLE DFA DAIRY FREE AVAILABLE.ALL OUR DISHES MAY CONTAIN TRACES OF NUTS. FISH MAY CONTAIN TRACES OF BONES

04.DESSERTS

Cheesecake of the day served with whipped cream £7.50

£7.50

Cheesecake of the day served with whipped cream

Lemon Posset served with zesty shortbread

£7.50

topped with whipped cream & raspberries

Mango & Passionfruit Tart served with pouring cream

£7.50

Trio Chocolate Mousse triple stack with three chocolate mousses, soft toffee, cookie & chocolate sponge

£7.95

topped with caramel shortbread

Forest Cake green sponge infused with mascarpone filling

£7.25

topped with fresh fruit

Cheese Platter A selection of cheeses

£8.95

with grapes, apple, celery, onion chutney and crackers

Sorbet lemon, mango & passionfruit, raspberry

2 Scoop £3.50, 3 Scoop £4.95

Ice Cream vanilla, chocolate, strawberry, mint choc chip, rum & raisin, caramelita

2 Scoop £3.50, 3 Scoop £4.95

Sorbet lemon, mango & passionfruit, raspberry

2 Scoop £3.50, 3 Scoop £4.95

05.HOT DRINKS

Breakfast Tea Berries – Decaf Americano

Cappuccino – Latte

Earl Grey Green Decaf Americano Espresso Flat White – Mocha

Chamomile -Peppermint

Red – Double Espresso

Hot Chocolate – Macchiato

Add a syrup – Hazelnut

Vanilla -Caramel

Why not finish with

Glass of Port

£3.75

Liqueur Coffee

£6.30

Americano

£2.40

Latte

£2.90

Cappucino

£3.00

Flat White

£3.00

Espresso

£2.00

Hot Chocolate

£3.20

Mocha

£3.20

Breakfast Tea

£2.20

Special Tea

£2.30

Christmas Party Menu 2023

Two courses £33.00pp Three Courses £39.00pp

01-STARTERS

Homemade sweet potato and carrot soup

Topped with oven roasted chickpeas tossed in harissa

Rosemary and thyme breaded brie wedges

Served with a cranberry and jalapeno dip and garnished with wild rocket

Candy walnut and poached pear shortcrust pastry tart

Served with a mulled wine reduction

Homemade chicken liver pate

Accompanied with a pear and cinnamon chutney and Melba toast

Salmon bon bon

With a vodka crème fraiche, a candied beetroot carpaccio and finished off with avocado gel

02-MAINS

Traditional Roast Norfolk Turkey

Served with Prior’s pigs in blankets, sage and onion stuffing, local sourced goose fat roast potatoes, spiced red cabbage, sprouts, chestnuts, roasted carrots and parsnips and turkey gravy

Caramelised red onion and sautéed mushroom camembert wellington

Served with a crispy roast potatoes, spiced red cabbage, sprout and chestnuts, roasted carrots and parsnips and finished off with a sweet and sticky onion gravy

Wild Atlantic cod

loin with an oven baked tomato risotto and sprinkled with a lemon butter sauce

Slow roasted priors lamb shank

With a rustic ratatouille, creamy buttery mashed potatoes and a minted gravy

Golden risotto zafferano A rich and creamy saffron risotto

with oven baked butternut squash and garnished with barista

03-DESSERTS

Traditional Christmas

pudding laced in a brandy sauce

Spiced bramley apple and Packham pear crumble

Served with silky smooth custard

Homemade caramel apple crisp cheesecake

Served with a toffee apple crumble ice cream Dark chocolate truffle and honeycomb torte With Madagascan vanilla ice cream
Mixed berries and blackcurrant liqueur Eton mess Layers of Chantilly cream, meringue, mixed berries and a blackcurrant liqueur

Tea or Coffee and a homemade mince ple

GF – GLUTEN FREE GFA – GLUTEN FREE AVAILABLE V – VEGETARIAN VE – VEGAN VEA – VEGAN AVAILABLE DFA DAIRY FREE AVAILABLE
ALL OUR DISHES MAY CONTAIN TRACES OF NUTS. FISH MAY CONTAIN TRACES OF BONES

MARRIOTTS WAREHOUSE 2024

01.Tapas

Choose one for £4.50 Choose 3 for £12.95 Platter of 6 items for £23.95

Moroccan style Cauliflower Bites

Chilli Cheese Bites

Breaded Butterfly King Prawns Spinach & Feta samosa

Scampi Breaded Chicken Strips

Duck Spring Rolls Stuffed Jalapenos with cheese

Salt & Pepper Crispy Shredded Chicken

Add a dip.. Chilli Dip, Piri Piri Hot Sauce, Tartare Sauce £1

02.Starters

Baked Mushroom Portobello mushroom baked with parma ham &

£8.95

topped with blue cheese garnish with a rocket salad

Mozzarella Stack Beef tomato layered with mozzarella infused

£7.95

with green pesto topped with fresh basil served with wild rocket

Salmon Trio smoked salmon layered with guacamole, salt cream cheese

£7.95

served with avocado, rocket drizzled with olive oil

King Prawn Bruschetta prawns marinated in sriracha sauce fused

£8.95

with mixed peppers and garnished with house salad

Duck Liver Parfait zesty orange and Cointreau glaze

£7.95

Duck Liver Parfait zesty orange and Cointreau glaze alongside house salad & grilled ciabatta

Bavarian Egg Roll boiled egg wrapped in beef mince

£7.95

served with mixed salad and a honey & brown sauce dressing

Vegetarian Spring Roll accompanied

£6.95

Vegetarian Spring Roll accompanied with a sweet chilli dip

Breaded Calamari

£8.25

with a mango, lime & chilli dressing

03. Mains

Beer Battered Fish Fillet

£16.85, OR both sauces for an extra £1

Beer Battered Fish Fillet served with mushy peas, chunky chips & either tartare or curry sauce

Seafood Crumble prawns, smoked haddock, smoked salmon, new potatoes in a tarragon and cream sauce with spinach.

£19.45

Topped off with breadcrumbs and cheese. Served with seasonal vegetables

Fish Platter for 1 or 2 scampi,

£13.95, £24.25

smoked salmon, breaded butterfly king prawns, whitebait, mackerel pate, tartare sauce, rye bread, mixed house salad – scampi & breaded prawns not suitable for gf — ask for alternatives

Wholetail Scampi

£15.75

served with chunky chips and a mixed salad

Linguini Bolognese beef mince

£16.50

cooked in a tomato sauce with infused with herbs & topped with parmesan

Chargrilled Chicken Skewers

£16.95

served with katsu mayo, chunky chips and a mixed salad

Pan-fried Seabass Fillet

£21.95

served with tomato & onion infused couscous, prawn sauce topped with fresh samphire

Beef Medallion slow cooked Beef medallion,

£18.95

served with mash potato, seasonal vegetables and a red wine jus

Lamb Chops slow cooked lamb chops

£19.95

Lamb Chops slow cooked lamb chops served with creamy mash potato and ratatouille, glazed with gravy

Chicken Supreme

£17.25

served with sweet potato fondant, butternut squash puree, seasonal vegetables & red wine jus

Slow Cooked Pork Belly

£17.95

rested on a potato cake, drizzled with cider sauce, accompanied with leek, pea and cabbage

Marriott’s Burger steak burger

£19.50

with breaded cheese, rocket, red onion, beef tomato, breaded gherkins & burger sauce served with chunky chips & homemade slaw

Prior’s Ribeye Steak

£25.95

served with freshly tossed salad, chunky chips, onion rings, grilled tomato and fried mushroom

Add the following to your steak or burger: two rashers bacon £1.50, cheese £1.50, jalapenos 80p, onion rings £2.50, mushrooms £1.40, fried egg £1.20, avocado £1.25, hash brown £1, Priors sausage £1.95, Slaw £1.20
Brandy & peppercorn sauce £2.75 or garlic butter £2.75 or stilton sauce £2.75

04.VEGETARIAN/VEGAN

Vegan Mushroom Portobello mushroom

£7.50

baked with vegan cheese garnished with wild rocket

Spicy Pepper Bruschetta

£7.30

served with wild rocket sauce

Green Pesto & Pea Linguini

£15.70

topped with vegan cheese

Vegan Ratatouille

£14.95

served with tomato & onion couscous

05.SIDES

Beer battered onion rings

£3.50

Breads with dipping oil

£3.50

Sweet potato fries

£3.95

Marriott’s slaw

£1.75

Mash Potato

£3.10

King prawns & sweet chilli dip

£5.95

Fresh Veg

£3.10

Halloumi Fries & sweet chilli

£5.95

GF GLUTEN FREE GFA GLUTEN FREE AVAILABLE V – VEGETARIAN VE VEGAN VEA VEGAN AVAILABLE DFA DAIRY FREE AVAILABLE.ALL OUR DISHES MAY CONTAIN TRACES OF NUTS. FISH MAY CONTAIN TRACES OF BONES

06.SALADS

Chicken Caesar

£14.50

tossed in gem lettuce, crispy bacon, chicken & croutons tossed in a Caesar dressing

Crispy Chicken

£12.95

Crispy Chicken mixed leaf salad, cherry tomatoes, red onion, house salad dressing and balsamic reduction

Crispy Halloumi Salad mixed leaf salad, cherry tomatoes, red onion, olives

£12.95

topped with a sweet chilli salsa dressing

Smoked Salmon in a creamy caper chive dressing,

£15.25

combined with a mixed leaf salad, cherry tomatoes & boiled egg

07.WRAPS

Chicken Shawarma sourdough wrap filled with salad & sriracha mayo

£15.95

served with chips

Sweet Potato Falafel sourdough wrap filled with salad & mango, lime & chilli

£11.95

served with chips

Crispy Halloumi sourdough wrap

£12.95

Crispy Halloumi sourdough wrap filled with salad & sweet chilli salsa, served with chips

Crispy Chicken sourdough wrap filled with salad & piri-piri mayo,

£13.95

served with chips

08.DESSERTS

Cheesecake of the day

£7.50

served with whipped cream

Lemon Posset

£7.50

Lemon Posset served with zesty shortbread topped with whipped cream & raspberries

Mango & Passionfruit Tart served with pouring cream

£7.50 V

Trio Chocolate Mousse triple stack

£7.95

with three chocolate mousses, soft toffee, cookie & chocolate sponge topped with caramel shortbread

Forest Cake green sponge infused

£7.25

with mascarpone filling topped with fresh fruit

Cheese Platter A selection of cheeses

£8.95

with grapes, apple, celery, onion chutney and crackers

Ice Cream

2 Scoop £3.50, 3 Scoop £4.95

Ice Cream vanilla, chocolate, strawberry, mint choc chip, rum & raisin, caramelita

Sorbet lemon,

2 Scoop £3.50, 3 Scoop £4.95

mango & passionfruit, raspberry

GF GLUTEN FREE GFA GLUTEN FREE AVAILABLE V – VEGETARIAN VE VEGAN VEA VEGAN AVAILABLE DFA DAIRY FREE AVAILABLE.ALL OUR DISHES MAY CONTAIN TRACES OF NUTS. FISH MAY CONTAIN TRACES OF BONES

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