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01.TAPAS

Choose

one for £4.50, 3 for £12.95, Make a Platter of 6 items for £23.95

Hummus GFA/V/VEA/DF Moroccan style Cauliflower Bites V/VEA Chilli Cheese Bites V Beef Teriyaki Marinated 01ives GF/V/VE/DF
Spinach & Feta samosa V Scampi Breaded Chicken Strips GFA Halloumi Fries GFA/V Tempura Veg GFA/V/VE/DF
Breaded Butterfly King Prawns Chicken Teriyaki Salt & Pepper Crispy Shredded Chicken GFA Add a dip.. Chilli Dip, Piri Piri Hot Sauce, Tartare Sauce £1

02.STARTERS

Prawn Cocktail served with rye bread

£7.90

Pan-seared Scallops

£9.35

resting on a bed of butternut squash purée

Tostadas tomato & olive salsa

£7.50

topped with roasted pumpkin seeds

Tomato & Olive Bruschetta

£7.30

served with a house salad

PAN SEARED SCALLOPS

£7.50

Battered Fish Goujons accompanied with tartare sauce

Tuscan Salad parma ham, fresh mozzarella, rocket, cherry tomatoes

£8.50

topped with a balsamic reduction & olive oil

Homemade Scotch Egg

£8.25

served with a house salad & sweet chilli salsa

Chicken Skewers

£7.75

served with katsu mayo

03.MAINS

Beer Battered Fish Fillet

£16.85

served with mushy peas, chunky chips & either tartare or curry sauce (OR both sauces for an extra £1)

Seafood Crumble prawns, smoked haddock, smoked salmon, new potatoes in a tarragon and cream sauce with spinach.

£19.45

Topped off with breadcrumbs and cheese. Served with seasonal vegetables

FISH PLATTER

£13.95/£24.25

for 1 or 2 scampi, smoked salmon, breaded butterfly king prawns, whitebait, mackerel pate, tartare sauce, rye bread, mixed house salad scampi & breaded prawns not suitable for gf – ask for alternatives

 

Fish Platter for 1 or 2 scampi

£13.95, £24.25

smoked salmon, breaded butterfly king prawns, whitebait, mackerel pate, tartare sauce, rye bread, mixed house salad

Mushroom Bolognese Linguini

£15.70

topped with parmesan

Lamb Linguini alla Bolognese

£16.70

cooked in a tomato sauce with courgette & topped with parmesan

Teriyaki Glazed Salmon

£18.50

served with turmeric rice & tenderstem broccoli

Pork Belly rested on a potato cake, drizzled with cider sauce.

£17.95

Accompanied with leek, pea and cabbage

Chicken Pocket

£16.70

stuffed with brie and served with spinach, gratin potatoes and a red wine jus

BBQ Burger

£18.20

caramelized onions, bacon, cheese, bbq sauce, gem lettuce, tomato, pickles & coleslaw served with chunky chips

Slow Cooked Beef Stew

£17.60

served with mash potato

Cajun Buttermilk Chicken Burger

£16.50

served with gem lettuce, tomato, coleslaw, jalapenos and piri piri mayo

Marriott’s Steak Burger

£16.50

served in a brioche bun with chunky chips and homemade slaw

Prior’s Ribeye Steak

£25.95

served with freshly tossed salad, chunky chips, onion rings, grilled tomato and fried mushroom

Add the following to your steak or burger: two rashers bacon £1.50, cheese £1.50, jalapenos 80p, onion rings £2.50, mushrooms £1.40, fried egg £1.20, avocado £1.25, hash brown £1, Priors sausage £1.95, Slaw £1.20
Brandy & peppercorn sauce £2.75 or garlic butter £2.75 or stilton sauce £2.75

04.SIDES

King prawns & sweet chilli dip

£5.95

Beer battered onion rings

£3.50

Marriott’s slaw

£1.75

Mash Potato

£3.10

Halloumi Fries & sweet chilli

£5.95

Breads with dipping oil

£3.50

Sweet potato fries

£3.95

Fresh Veg

£3.10

Whitebait & tartare sauce

£5.95

05.DESSERTS

Baked Cheesecake of the day

£7.50

CHOCOLATE FONDANT

£7.50

with vanilla ice cream

STICKY TOFFEE PUDDING

£7.25

with toffee sauce and vanilla ice cream

Lemon Curd & Raspberry Sundae

£7.25

Cheese Platter

£8.95

A selection of cheeses with grapes, apple, celery, onion chutney and crackers

Ice Cream

£4.95

vanilla, chocolate, strawberry, mint choc chip, rum & raisin, caramelita 2 Scoop £3.50 3 Scoop

Sorbet lemon, mango & passionfruit, raspberry

2 Scoop £3.50, 3 Scoop £4.95

GFA GLUTEN FREE AVAILABLE V VEGETARIAN VE VEGAN
GF GLUTEN FREE VEA VEGAN AVAILABLE DFA DAIRY FREE AVAILABLE.ALL OUR DISHES MAY CONTAIN TRACES OF NUTS. FISH MAY CONTAIN TRACES OF BONES

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